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Peas Oregon Sugar Pod II is a variety of sugar snap peas, that is commonly grown in home gardens and commercially for its delicious, sweet flavour and crisp texture.
The Peas Oregon Sugar Pod II plants grow to a height of 60cm to 90cm and produce an abundance of bright green pods that are about 7cm long and 1cm in diameter. The pods are tender and juicy, with a slight crunch, and can be eaten raw or cooked.
The Peas Oregon Sugar Pod II variety is known for its disease resistance, particularly to Fusarium Wilt, Pea Enation Mosaic Virus, Pea Streak, making it a good choice for gardeners and farmers looking for a reliable crop. It is also known for its early maturity, which means that it produces pods relatively quickly after planting, typically in about 60 days. This is a delicious and easy-to-grow variety of snap pea that is enjoyed by many gardeners and food enthusiasts alike.
Vines Grow 60cm to 75cm - Trellis for easy harvest
Days to maturity: 58-70
Plant Information
Plant Type: Vegetable
Growing Information
General Sowing Time: Year Round
Position: Sun
Sow Depth: 10 mm
Spacing: 5 x 60 cm
Germination: 7-14 days
Days to Harvest: 60 - 120 days
Temperature: 15 - 20° C
